What is Textured Soy Protein?
It is an ideal alternative for meat. To put it simply, it can be mixed in meat, or replace part of the meat.
The application fields are as follows : Plant based meat, Catering products, Quick-frozen food, Leisure food and Healthy substitute meal.
Meet vegan and vegetarian requirements, plus flexitarian consumer demands.
With our products, you can harvest cost reduction while quality improvement. Yeah, it’s really that simple.